Last week I was on an avocado binge. I ate it on my toast for breakfast, in my salads for lunch, and of course I ate at least five helpings of good ole fasioned guacamole for dinner. Ok, that might be a slight exaggeration, but I do love guacamole. I can't get enough of this simple recipe. Let me know what you think of it!
Guacamole for one:
1 avocado
1 tsp finely chopped cilantro
1 tsp fresh chives
1 tsp diced tomato
1 small lime / half medium
1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp pepper
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